The best in meat! Japanese beef, world-renowned for its high marbling, which gives...
Mussels au gratin with garlic, shaved Parmigiano Reggiano, and fresh herbs....
Italian tomato salad made with a fresh mix of seasonal cherry tomatoes, Mozzarella Di ...
Mix together hand-peeled shrimp, dill, red onion, and mayonnaise. Serve on a ro...
Prosciutto di Parma, Mortadella, Ventricina salami, Nocellara olives, buffalo mozzarella ...